
Dairy Products on the Homestead
October 10 @ 10:00 am – 12:00 pm

SUMMARY
This event is a part of the Homesteading Series. This series, hosted by ASPI and presented by Lee and Jennifer Ruff (of End of the Road Farm, Climax, KY), encourages regenerative and sustainable practices that promote resiliency and interconnectedness. Homesteaders and non-homesteaders are all welcome to join! We encourage any level of experience (or lack of) to join! These events are free and family friendly.
This particular topic is about dairy products – one of our most popular workshops, you wont want to miss! Join to learn about Making different dairy products + gain hands on experience.
WHAT TO EXPECT
Lee and Jennifer Ruff will cover everything you need to know about making these dairy products at home. You’ll learn about making mozzarella, butter, buttermilk, cottage cheese (+herb dip), and yogurt. You will get experience with a butter churn and shaking. Getting samples to taste is likely too!
All events are free! Donations are appreciated as they help support ASPi’s mission,
